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Video Games

'Pac-Man' Arcade Cake: The Ultimate Gift for a Geek Goof With a Sweet Tooth

Thanks in part to some popular reality-TV shows, the boutique cake business has really taken off in recent years. Growing up, we were lucky to get a birthday cake with a few plastic soldiers or athletes standing in the thick frosting. But these days, people build edible replicas of everything from Hogwarts Castle to an old-school NES console.

So what would be the perfect confectionery consolation for all those disappointing birthdays? This 'Pac-Man' arcade cabinet cake from Seattle's Jet City Cakes would do the trick. Its level of detail really is amazing. There's a fake coin slot, a little red joystick, and a screen studded with little white dots and colorful ghouls -- both favorite eats of Pac-Man, himself. Frankly, our mouths are watering just looking at the picture.

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Cell Phones

Steak-Selecting Infrared Cell Phone Camera Will Rate Your Meat

Selecting a prime cut of beef at the supermarket can be a daunting task. After all, everybody can't bring along a personal butcher to help determine the quality of meat. But almost everybody does carry a cell phone equipped with a camera, and that could soon become an essential tool for any trip to the grocery store.

According to the Examiner, scientists in Japan are developing ways to use infrared cameras for more accurately determining which slices of beef are tastier than others. To do so, the teams from the Gifu Prefectural Research Institute of Information Technology and the Gifu Prefectural Livestock Research Institute snap a picture of some Hida-gyu (high-grade Japanese beef) and analyze the amount of Oleic acid in the meat. The theory is that higher levels of the acid make the beef more tender and fragrant, in turn making it much more tasty. It might sound crazy, but, at a taste test held by the scientists in late January, about 60-percent of the participants preferred cuts of beef with higher levels of Oleic acid.

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Automatic Food 'Printer' Can Only Make Us Fatter, Lazier, Happier

food printerWe've seen food and printers meet before with varying results (depending on how crisp you like your toast). But we've never seen anything quite like this new project from a couple of MIT students. Trust us, this printer isn't meant for the office. According to Inhabitat, the Cornucopia will "print" and cook 3-D versions of your favorite dishes. Think meals-ready-to-eat, but for the hip, digital crowd. Here's how it works: load the printer with canisters of tasty "ink" (e.g., flour, salt, eggs, etc.), select your desired meal using a touchscreen, and watch the device go to work. As a layer of food is squirted out, the device uses heating and cooling tubes to cook it -- one layer at a time. Judging by the pictures, the end result looks eerily similar to that fruitcake from Christmas that's still sitting on our kitchen counter.

The creators, Marcelo Coelho and Amit Zoran, claim this process "allows for the creation of flavors and textures that would be completely unimaginable through other cooking techniques." If that's the honest truth, then bon appetit. But just to be safe, we'll let you take the first bite. [From: Inhabitat, via: Engadget]

Web

Talking Dinner Plate Tells People to Slow Down While Eating

If you're like us, those New Year's resolutions have already gone out the window. But if losing a few pounds was on your list, there might still be hope. A group of Swedish scientists have developed a device that monitors your eating pace, and chides you if it gets too quick.

According to My Digital Life, the "Mandometer" is an electronic scale that you place underneath your plate. The scale weighs the food, and, as you eat, monitors your rate of consumption. It then stacks that data against the "ideal graph for food consumption," which has apparently been determined by a food therapist. If you stray too far from the graph, the computer will ask you to slow down that fork. The idea is that this system will train overweight people to eat more slowly, thus leading to less food being eaten and more pounds being dropped.

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Computers

First 'Space Beer' Made With Astro-Barley Sold on Earth

Apparently, there's not a lot of work to do on the International Space Station (ISS) these days. Who needs important scientific research anyway? Instead, some Russians and Japanese astronauts decided to grow some barley and make some home-brewed brew.

According to the Telegraph, Japan's Sapporo Breweries will sell six packs of the world's first "space beer," which was actually brewed on this planet, but uses barley grown in space, to select Earthlings who win a lottery. In all, 250 people will have the chance to purchase a pack of the beer, dubbed "Space Barley," which will sell for $115-a-pack or about $19-a-bottle. That's pricey, but when you're talking about a small, one-time batch, the cost becomes a simple case of supply and demand.

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Web

TurkeyTech: Kitchen Gadgets Decrease Cooking Time, Increase Football Time

Any fool knows that the centerpiece of a perfect Thanksgiving dinner is a giant, moist, whole turkey. But while anybody knows that fact, it takes a special kind of anybody to actually cook a bird to perfection. There's temperature and time to worry about, and you absolutely can't skimp on the basting, let alone the dressing. Lucky for us, there's a plethora of gadgets out there to help make up for our lack of skills in the kitchen. Just don't tell our moms. They'll say using technology is cheating.

DVICE has compiled a helpful list of eight kitchen gadgets
that should make your holiday run a little smoother. Unfortunately, there's no gadget that keeps your uncle from drinking too much wine, or warns you when those uninvited relatives are coming over. But there are electric indoor turkey fryers that can cook a 14-pound bird to golden perfection. Short on time? Try the NuWave infrared oven, which can cook a 10-pound turkey in two hours. Of course, you'll need accessories, like these turkey-lifting claws or these easy to read pop-up thermometers, to pull off a feast fit for a king.

Even if the dinner goes awry, don't get too down in the dumps. Remember, there are plenty of Black Friday gadget deals to make you feel better. [From: DVICE]

Green Tech

Laser-Etching Threatens Future of Stickers on Fruit

Let's face it. Fruit's gotten kinda boring. Unless they're wearing pajamas or belting out Motown classics, most household fruits lack character. A new labeling system, though, might finally give fruit that bad-boy, tattoo-parlor image it's been lacking for so long.

Instead of bearing the same dull sticker labels, fruit may soon appear on supermarket aisles with laser brands directly etched onto their skins. Thanks to a new technology that uses a low-energy carbon dioxide beam to print labels, you may never again have to pick away at that pesky sticker before enjoying a juicy Golden Delicious. So far, it seems the technique is pretty safe for consumers; a recent study found that thusly labeled grapefruits showed no significant water loss or increased decay rates when compared to non-branded fruits. And, even better, the new technology would be a lot more eco-friendly, reducing the need to print paper stickers, which become instant garbage anyway. Similar technologies have already been approved in Asia, South Africa, Central and South America, Canada, and Europe. The FDA has yet to give the process its seal of approval, but if it does, it would be only a matter of time before produce aisles all over the country got their own ink. [From: PSFK, via Inhabitat]

Web, Social Networking

'This Is Why You're Fat' Twitter Contest Involves... Eating

With obesity levels rising, the U.S. population's affection for junk food is obvious. In case you needed further proof of our flabby nation's torrid love affair with gut-bombs, we would like to present the Eat N Tweet Challenge.

Created by This is Why You're Fat, the Web site dedicated to all things artery-clogging, the Eat N Tweet Challenge pits contestants in a race against time, each other, and New York City traffic. The ultimate goal for each participant is to be the first to a take photo of him- or herself with each of the six New York street vendors (and their coma-inducing wares) that are involved in the competition.

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Computers

Kellogg's Lasering Its Logo on Corn Flakes to Protect Against Imitators


There's technology in place to detect counterfeit money, but what about counterfeit breakfast cereal? It might sound like a dumb question, but it's one that Kellogg's is taking very seriously. According to the Daily Mail, the cereal maker used a laser to burn its cursive logo on a limited batch of Corn Flakes that will soon hit store shelves. If this test run is successful, Kellogg's plans to include a number of branded flakes in each box of Corn Flakes, along with other cereals like Frosties, Special K, Crunchy Nut, and Bran Flakes, in an effort to combat imitation cereals.

While the Kellogg's rooster had no comment, lead food technologist Helen Lyons told the Daily Mail, "We want shoppers to be under absolutely no illusion that Kellogg's does not make cereal for anyone else." (If she really didn't want shoppers to be confused, couldn't she have found a less confusing way of saying that?) And who knew the cereal business was so cutthroat, anyway? We bet that Trix rabbit has something to do with this. He always was up to no good. [From: The Daily Mail]

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Web

Site Lets Parents Monitor Kids' School Lunches

Watch out, kids. It's about to become tougher to sneak that extra ice-cream bar during lunch. The diet of students at St John's Church of England School, in Stanmore, northwest London, is being remotely monitored by their parents. According to the Daily Mail, parents can access a Web site that tells them exactly what their children ate for lunch. When purchasing lunch, the 300 students simply swipe an identification card at a computer, which then sends information on the food they selected to a site. Parents log on to the site and can see if a child picked ice cream instead of yogurt.

School administrators say the system is a way for parents to make sure their young kids are making healthy choices while at school, not a case of Big Brother. Councilor Anjana Patel told the Daily Mail, "Parents can now have extra assurance that their children have already eaten a healthy meal during the day,"

We're just glad our elementary school didn't have this system in place. It's possible that we never would've made it through fifth-grade math without those extra chocolate milks or french fries. [From: Daily Mail]

Cell Phones, iPhone

Tongue-Based 'iLickit' App Lets You Lick to Win

Remember when your parents would say, "You aren't leaving this table until you clean that plate?" Of course, you do. It's why you, along with millions of other Americans, turned into such a glutton. So, if you need to work out some deep gastrointestinal and parental issues, well, there's an app for that (maybe). According to The Unofficial Apple Weblog (TUAW), iLickit is the first iPhone application controlled by your tongue. It's a simple premise: just select a food and start licking the screen (video after the break). The game keeps track of the time it takes you to lick away all the food.

Yes, this is app is weird and probably unsanitary, but TUAW says iLickit will actually hit Apple's app store sometime soon. Although we couldn't find any other information indicating whether or not this is a joke, the demo video is pretty convincing. Pray it's a hoax. The last thing we want to see is some middle-aged guy's slobbery tongue plastered to his smartphone. [From: The Unofficial Apple Weblog (TUAW), via Eat Me Daily]

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Web, Social Networking

'Tweet What You Eat' Diary Holds Dieters Accountable


Shame is a powerful motive. Combined with technology, it's pushing Twitter users to lose weight. A Twitter-based online food diary called Tweet What You Eat is helping users watch what they eat and count the number of calories they consume on a given day. Aside from counting calories, it also gives users extra incentive not to cheat, since the results are posted for everyone to see. There's a forum for users to discuss dieting and what works best for them, too.

The Telegraph reports that more than 8,000 people (including Web celebs like Stephen Fry) are already using the app. That's good news for dieters, as Tweet What You Eat relies on its users to enter different foods into the database. And it's working for some folks, apparently. Creator Alex Ressi said that some active users, using Tweet What You Eat in conjunction with a nutritionist, reported losses of 20 to 40 pounds. One of them even dropped 70.

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Web

Irish Factory Workers Fired Over Porn, Picket Pizza Plant

For some reason, people will risk total embarrassment and unemployment to watch porn at work. Of all the places we'd rather not think about people thinking sexy thoughts, a factory that makes pizzas has to be near the top.

According to the Leinster Leader, three employees at the Green Isle Foods plant in Naas, Ireland were fired at the end of September for "improper use of the company's IT system, including the spreading of adult material." A representative of the workers told the Belfast Telegraph that, in truth, they were not booted for porn, but because they had received a confidential company e-mail that was sent by mistake. Now, 35 workers are picketing the plant in protest, and the company last week refused an invitation to discuss this mess with the Technical, Engineering and Electrical Union.

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Visionaries

Device That Grows Meat in Your Kitchen Wins Design Prize




Meat "ethics" are about to get even more complicated.

For electronics manufacturer Electrolux's recent design competition, first place went to a device that creates meat and fish by heating animal cells and growing them into edible food.

While still in the design phase, the Cocoon would theoretically replicate real meat by synthesizing the compounds that make it up. The controversial product would heat food packets containing muscle cells, oxygen and nutrients. "This will create 100% pure meat without the need for animals to be killed and with no risk of contamination," said Cocoon creator Rickard Hederstierna, a 27 year-old Swedish design student. "It will change everything."

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Video Games, Web

Fresh Papa John's Pizza Now Available via Your PlayStation 3

We're not sure what it is about pizza chains that have put them at the forefront of food ordering technology, but Domino's, The Hut, and Papa John's are in a constant arms race for electronic pizza ordering superiority. Domino's has its online Pizza Tracker, and a partnership with TiVo, while the newly christened The Hut lets you place orders via text message, Facebook, and an iPhone App.

Papa John's, on the other hand, has fallen behind. After launching online orders and leading the charge to the Web in 2001, the company has expanded to offer text message ordering and some "widgets," but failed to stay at the forefront of the e-pizza ordering revolution. The company decided it needed a partner to put it in the face of more people, like Domino's with its TiVo widget. Papa John's picked Sony and the PlayStation 3 as its way into the heart of gamers (who we know love both pizza and convenience), and thus the American public.

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